Classic Toddler Milk 3
Classic Toddler Milk 3
Our Classic milk is made with love in the Lake District.
We’re 100% British and don’t do palm oil, fish oil or other cheap additives. What we do do is locally-sourced full cream milk, plant-based DHA and 3’-GL. Simple.
Our Toddler Milk is veggie-friendly and suitable from twelve months.
Preparation
For feeding your baby, add 1 level scoop of powder to each 30 ml of water (freshly boiled and cooled). Please refer to the feeding guide shown below and note this table should only be used as a guide. All babies are different and may require more or less than is shown. Kendamil Toddler Milk should be fed on demand. If you need more advice talk to your healthcare professional.
1 level scoop = 4.6g * Amount of freshly boiled and cooled water
Snap open tamper-proof clip and dispose of immediately and safely, away from children. Hold the top of the can with both hands, place both thumbs under the lip and push up to open. The scoop is held inside the lid. Open the foil seal by pulling back on easy open tab carefully and safely, then dispose of foil.
Step 1
Wash hands, then sterilise your feeding utensils according to manufacturer’s instructions.
Step 2
Fill kettle with 1 litre of freshly run tap water (do not used repeatedly boiled water). Boil and leave to cool for 30 minutes, so it remains at the temperature of at least 70℃. Measure the required water into a sterilised bottle.
Step 3
Using the scoop provided, add the correct number of levelled scoops to the bottle. Use the straight edge inside the lid to level each scoop.
Step 4
Place on a sterilised teat and cap on the bottle and shake well to dissolve powder.
Step 5
Cool to a natural body temperature by running the bottle (lid on) under cold running water. Always test the temperature of the formula on the inside of your wrist.
Key ingredients
Whole Milk, Lactose (from Milk), Skimmed Milk Powder, Vegetable Oils (Sunflower, Coconut, Rapeseed), Galacto-oliosaccharides (from Milk), Less than 2% of: Calcium Phosphate, Calcium Lactate, Potassium Hydroxide, LCP Oils (Oil from the microalgae Schizochytrium sp., Oil from Mortierella alpina), Sodium Ascorbate, Fructo- oligosaccharides, Calcium Citrate, Iron Pyrophosphate, Nucleotides (cytidine-5' monophosphate, disodium uridine-5’-monophosphate, adenosine-5' monophosphate, disodium inosine-5'-monophosphate, disodium guanosine-5' monophosphate), Vitamin E, Zinc Sulphate, Niacin, Calcium Pantothenate, Copper Sulphate, Vitamin A, Thiamin, Riboflavin, Vitamin B6, Folic Acid, Manganese Sulphate, Potassium Iodide, Vitamin K, Sodium Selenite, Biotin, Vitamin D3, Vitamin B12
Allergy Advice: For Allergens See Ingredients in Bold.